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Strawberry Cheesecake Protein Balls First Image

Frozen Strawberry Protein Balls


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  • Author: Recipe Author
  • Total Time: 40 minutes
  • Yield: 16 balls 1x
  • Diet: Gluten-Free

Description

These Frozen Strawberry Protein Balls are a delicious and healthy snack option packed with protein and flavorful ingredients.


Ingredients

Scale
  • 113 g cream cheese
  • 30 g freeze-dried strawberries
  • 80 g old-fashioned oats
  • 60 g vanilla protein powder
  • 2 tbsp honey
  • 40 g almond flour
  • 1 tsp vanilla extract
  • 1/8 tsp salt

Instructions

  1. Pulse freeze-dried strawberries in a food processor until powdered. Set aside.
  2. In a bowl, mix cream cheese, honey, and vanilla extract until smooth.
  3. Stir in oats, almond flour, protein powder, salt, and powdered strawberries.
  4. Cover and chill dough for 20–30 minutes.
  5. Roll into 16 equal-sized balls using your hands.
  6. Store in an airtight container in the fridge.

Notes

  • These protein balls can be customized with different flavors of protein powder or by adding nuts and seeds.
  • Make sure to store them in the fridge to keep them firm.
  • Prep Time: 10 minutes
  • Category: Snacks
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 20mg